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Galentine’s Day, Feya, Chocolate Making, The Dubai Viral Chocolate

  • Writer: Nina Kay
    Nina Kay
  • Feb 22
  • 3 min read

Pasta at Feya's Cafe in Marble Arch

Okay, don’t come at me—I know this post is a little late. But hey, I’m busy prepping some epic content for you, and I'm still working on mastering the art of multitasking. While next week might be a little quieter, I promise I’ve got some amazing Spanish content coming your way. And yes, you guessed it… I’m jetting off to Spain!


You know how they say the universe has a funny way of attracting things? Well, turns out God was listening to me and helping me shrink my to-do list. I’ve been eyeing up Feya for what feels like forever, and guess what? My friend texted me out of the blue saying she wanted to book us a chocolate-making class at Feya! It was the perfect way to celebrate Galentine’s Day. For those of you who might not know (like me, until recently), Galentine’s Day is all about celebrating our amazing female friendships.


Now, about my new favorite café... Feya is everything. It’s basically the most Instagrammable café ever, and I can’t disagree. The interior is a mesmerizing work of art—every corner is photo-worthy. Feya’s founder, Chef Zahra Khan, graduated from Gordon Ramsay Culinary Academy. As Feya perfectly puts it: “Combining two of Zahra’s loves, Feya channels a beautiful blend of art and food to create an escapefor those visiting to unwind and dine on colorful artistic dishes in an enchanting setting.” Honestly, it’s pure magic.


Chocolate Making:

This was so much fun! It was cute, artsy, and surprisingly therapeutic. Plus, having amazing company made it even more special. Honestly, it felt like being back in nursery school, and I’m here for it. I’d definitely recommend this activity with your gal pals. It’s not just creative—it’s a chance to feel free and let your inner artist shine.


Dinner Time:

After much (cough cough) hard work, dinner was a must. I don’t care if I’m starving or not, dinner is always essential when you’re out and about in the city. While I should’ve ventured out and tried more of Feya’s menu, I couldn’t remember the last time I had pasta, especially because halal pasta places are rare, and even rarer are good halal pasta spots. So, my friend and I both went for the Pink Paradise Tortelloni. Let me just say, I was transported straight to paradise. Hands down the best pasta I’ve ever had—and it was pink! What’s not to love? The portion looked small, but let me tell you, I barely made a dent in it because it was so rich, creamy and filling. You could tell everything was super fresh, and it felt like a wholesome dish. We also ordered a side of popcorn chicken, which paired perfectly with the pasta, adding a lovely crunch.


The Viral Dubai Chocolate:

And to save the best for last… I finally tried the Dubai viral chocolate! Yes, I know, I’m late to the party. But to be honest, I wasn’t too keen on trying it because I’m not the biggest fan of pistachio. But wow, was I wrong. This chocolate totally lived up to the hype (and I don’t say that lightly). I usually find that hype doesn’t always meet expectations, so I didn’t bother before. But this? I could still taste it in my mouth a week later. I wish I had gotten more, but responsible me was present that day. (Cue the tears.)

Anyways, don’t just take my word for it—Feya is an absolute must-visit. In fact, I’m already planning my next trip because there’s still so much more on the menu that I need to try!



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